Israel’s N2Off (NTWO OFF – see here previously) has demonstrated that its innovative bacteria technology, can potentially reduce Nitrous Oxide (N2O) emissions when applied to corn seedlings at comparable levels (by 40-50%) already obtained in wheat cultivation. https://www.globenewswire.com/en/news-release/2024/06/25/2903761/0/en/N2OFFAnnounces-Breakthrough-in-Reducing-N-O-Emissions-with-Innovative-Bacterial-Technology-in-Corn-Cultivation.html

Israel’s N2OFF (formerly Nitrousink – see here) has developed bacteria to reduce Nitrous Oxide emissions in agriculture. Its recent study inside greenhouses shows N2O levels reduced by up to 54%. N2O is reportedly 265 times more potent than Carbon dioxide … Continue reading →

Israel’s N2OFF (formerly Nitrousink) has developed bacteria capable of decreasing nitrous oxide (N2O) that is emitted during the production of wheat. N2O is a greenhouse gas that is potentially far more harmful to the climate than carbon dioxide. The tech … Continue reading →