Alice – the all-electric plane from Israeli-US startup Eviation – successfully completed its maiden flight from Grant County International Airport, Moses Lake, in Washington State. The plane rose to 3,500 feet during its 8-minute flight. The test pilot commented that … Continue reading →

Israel’s Asterra (see here previously) is currently finding water leaks in 65 countries. Its satellite-mounted radar technology is combined with algorithms that look for the signature of drinking water mixed with soil. In the UK, Asterra saves 83 million liters … Continue reading →

Over 200 years ago Theodor Grotthuss proposed a theory of how a proton moves through water – the Grotthuss Mechanism. Scientists have tried since to prove or disprove the theory. Now Prof. Ehud Pines of Israel’s Ben Gurion University has … Continue reading →

Professor Hossam Haick of Israel’s Technion Institute has won three prestigious European research grants totaling 4.2 million euros for his research group. He will also serve as chairman and coordinator of one of the projects that has 22 partners and … Continue reading →

Israel’s EyeJets is developing a platform that will enable the projection of digital information directly into the retina, replacing the need for computer or smartphone screens. The eye-tracking technology will use regular-looking glasses to uniquely align the display, even when … Continue reading →

When dyslexic Michael asked his dyslexic father how he learned English, his answer was “from the songs of John Lennon and Bob Dylan”. Michael then developed Singit – software for learning English, now used by 60,000 students in 800 Israeli … Continue reading →

Unlike most countries, Israelis call separate numbers for medical (101), police (102) or fire (103) emergencies. They connect to a service representative who can immediately begin to help the caller. Now, new AI software will automatically decide if any of … Continue reading →

Israel’s Anina Culinary Art (see here previously) has created the Anina pod – a complete meal made from vegetables that have been rejected for sale due to a less-than-perfect appearance (a major source of fresh produce waste). Each whole meal-in-a-pod … Continue reading →

Israel’s Ben Dor Fruits (see here previously) has developed unique varieties of stone fruits in its Hula Valley orchards. The latest creations are pomegranate plums, watermelon plums and black apricots. All the new fruit varieties offer added resistance to harsh … Continue reading →

The second edition of the UAE’s FoodTech Challenge received 667 entries from 79 countries. Of the 30 short-listed, three are Israeli. Neolithics (see here), FreezeM (insect protein farming), and Yeap (protein from yeast).  The four eventual finalists will win prizes … Continue reading →