Researchers from Tel Aviv University have manufactured a new type of glass made from peptides. It is recyclable, self-healing, optically transparent, and can also act as a glue. If cracked, it will repair itself on contact with moisture. It can … Continue reading →

Israel’s Wonder Veggies has found a way to make fruit and vegetables even healthier. They have developed a spray that infuses fresh produce with probiotics. The process protects the probiotics from stomach acids until they are released inside the microbiome … Continue reading →

This article is included to show the fundamental science being researched by Israelis at the Weizmann Institute. They have discovered a new type of vortex formed when photons collide. It could open important new avenues in the application of quantum … Continue reading →

Israel’s Artlist (see here previously) provides high quality, royalty-free licensed music, stock video clips and sound effects for digital professionals. It has launched an AI voiceover generator for video makers, making external voiceovers unnecessary, while enhancing content creation and storytelling. … Continue reading →

Israel’s User1st (see here previously) has launched its U1 toolkit to help companies make their websites and apps accessible for people with disabilities. It saves over 80% of time and resources by automated scanning, fixing and suggestions on repairing complex … Continue reading →

Israel’s AIR has unveiled its new unmanned AIR ONE Cargo electric vertical take-off and landing (eVTOL) aircraft. It can carry a payload of up to 250kg at speeds comparable to its manned passenger version (see here previously). https://nocamels.com/2024/06/aircraft-maker-air-unveils-new-evtofor-cargo-market/

Israel’s Better Juice (see here previously) has created sorbets with 50% – 70% less sugar than regular sorbet. Their calorific value is reduced by 40% and have a lower glycemic index.  Other products such as ice cream, jams, and fruit … Continue reading →

Brilliant article about Israel’s Eggmented Reality (see here previously). It describes why its vegan egg-alternative is better than its competitors. It then said that US-FDA approval and partnerships with food companies is a “kind of chicken and egg situation”! It … Continue reading →