Israel’s CarobWay (see here previously) is to introduce its clean-label, low glycemic index (GI) sweetener at IFT FIRST 2023 in Chicago (July 16-19). A gummi and an energy bar prototype containing the carob-derived sugar replacement will illustrate the new sweetener’s … Continue reading →

The carob tree features in many Biblical stories, growing to maturity in seven years. But those grown by Israel’s CarobWay (see here previously) only take four years. The trees are grown on agricultural land rather than forests, using sensors and … Continue reading →

Israel’s CarobWay is cultivating and marketing the carob fruit – mentioned in the Bible and Talmud. The super-nutritious, highly sustainable food crop is in high demand and short supply. It grows on non-arable land, in desert climates and requires little … Continue reading →