Monthly Archives: October 2022

3 European grants for Prof Haick

Professor Hossam Haick of Israel’s Technion Institute has won three prestigious European research grants totaling 4.2 million euros for his research group. He will also serve as chairman and coordinator of one of the projects that has 22 partners and … Continue reading

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The eyes have it

Israel’s EyeJets is developing a platform that will enable the projection of digital information directly into the retina, replacing the need for computer or smartphone screens. The eye-tracking technology will use regular-looking glasses to uniquely align the display, even when … Continue reading

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Dyslexia inspires language app developer

When dyslexic Michael asked his dyslexic father how he learned English, his answer was “from the songs of John Lennon and Bob Dylan”. Michael then developed Singit – software for learning English, now used by 60,000 students in 800 Israeli … Continue reading

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Connecting the emergency services

Unlike most countries, Israelis call separate numbers for medical (101), police (102) or fire (103) emergencies. They connect to a service representative who can immediately begin to help the caller. Now, new AI software will automatically decide if any of … Continue reading

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Saving ugly veg

Israel’s Anina Culinary Art (see here previously) has created the Anina pod – a complete meal made from vegetables that have been rejected for sale due to a less-than-perfect appearance (a major source of fresh produce waste). Each whole meal-in-a-pod … Continue reading

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New Israeli fruits

Israel’s Ben Dor Fruits (see here previously) has developed unique varieties of stone fruits in its Hula Valley orchards. The latest creations are pomegranate plums, watermelon plums and black apricots. All the new fruit varieties offer added resistance to harsh … Continue reading

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3 Israeli FoodTech startups shortlisted

The second edition of the UAE’s FoodTech Challenge received 667 entries from 79 countries. Of the 30 short-listed, three are Israeli. Neolithics (see here), FreezeM (insect protein farming), and Yeap (protein from yeast).  The four eventual finalists will win prizes … Continue reading

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Vegan food to be produced in Australia

Israel’s plant-based vegan food company Vgarden (see here previously) is to build its first overseas production facility – in Brisbane, Australia. Vgarden’s customers include Papa John’s, Domino’s Pizza, Pizza Hut, Costco, and Woolworths. https://www.timesofisrael.com/israeli-plant-based-vegan-food-company-to-build-production-facility-in-australia/

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Robot fruit picker is flying high

Israel’s Tevel Aerobotics Technologies (see here previously) now deploys autonomous drone fruit pickers in Israel’s Golan Heights (Asian pears), Italy (apples, peaches, and nectarines), and California (nectarines and plums).  Next markets are Spain, the UK, Australia, New Zealand, and Asia. … Continue reading

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Israel’s climate tech on display

This article describes Israel’s first-ever climate tech conference in Tel Aviv. It features Tomorrow.io (previously ClimaCell), SeeTree, Terra Space Lab, which have been previously in this newsletter. New to the newsletter are Solato (ice cream machine) and Cellomat (refurbished smartphones). … Continue reading

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