Israel’s SimpliiGood by AlgaeCore Technologies (see here previously) is starting commercial production of its 100% plant-based smoked salmon analog composed of highly nutritious spirulina microalgae. It is the result of dual intellectually-protected technologies – decolorization and texturizing.
https://asiafoodjournal.com/a-new-wave-spirulina-smoked-salmon-goes-commercial/
https://drive.google.com/drive/folders/1Xim91NqB3wPbr8EqNW-1dolRKBMZg7go