Taste is location-sensitive

Israeli scientists have discovered that a bad taste memory can be overcome by re-tasting the food in a different place.  There is a link in the brain between remembering what you ate and where you ate it.  It could help parents struggling to persuade children to eat food that they say they don’t like.


This entry was posted in Israel's Medical Achievements. Bookmark the permalink.

Leave a Reply

Your email address will not be published.