Whole chunks from plants

Israel’s Chunk Foods (see here previously) creates whole-cut meat substitutes that are now available in restaurants in New York City and Los Angeles. Chunk Foods recently completed the biggest seed round of funding ever for an Israeli plant-based protein company, securing $15 million.

https://www.israel21c.org/israeli-plant-based-meat-startup-scores-record-seed-round/

https://www.chunkfoods.com/

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