A new incubator in Ashdod, The Kitchen, hosts Israeli food technology startups. In partnership with the Strauss Group, the program was awarded a government franchise for eight years. It will tackle alternative sources of protein, spoilage of food, quality and food safety, and robotics.
http://www.timesofisrael.com/israeli-start-ups-cook-up-better-food-tech-in-the-kitchen/