Israel’s Celleste-Bio is developing high-value cocoa ingredients using cell culture methods, eliminating the dependence on the cultivation of cocoa trees. Lab-produced cocoa avoids deforestation, child labor and high carbon emissions.
Israel’s Celleste-Bio is developing high-value cocoa ingredients using cell culture methods, eliminating the dependence on the cultivation of cocoa trees. Lab-produced cocoa avoids deforestation, child labor and high carbon emissions.