Victor Schoenfeld of Yarden Wines explains why wine from the Golan Heights taste so good. Reasons include the Mediterranean climate, different volcanic soils, elevations from 1,200 to 4,000 feet and one of the world’s oldest tradition for winemaking.
https://www.fromthegrapevine.com/israeli-kitchen/wine-golan-heights-victor-schoenfeld-yarden-israel